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  • 40th International Conference on Environmental & Food Monitoring
  • Santiago de Compostela (Spain) 19-22 June 2018 

  • IFT-EFFoST 2018 International Nonthermal Processing Workshop and Short course: Socio-economic and environmental impact of novel food products and processes based on nonthermal technologies
  • Sorrento-Salerno (Italy), September 25-27, 2018


Valorization of Industrial fruits byProducts and algae biomass waste: Development of Active Coatings to extend Food shelf life and reduce food losses - VIPACFood